Jolof Rice is a flavourful dish that brings the spicy and savoury flavours of Nigeria to your plate. Prepared with peppers, tomatoes, and Pesto Princess harissa. The black beans provide some extra protein and make this a complete, nutritious meal.
1 serving (130g) rehydrates to 400g of cooked food.
Ingredients: Tomatoes, rice, onion, red pepper, black beans, ginger, garlic, coconut oil, coconut sugar, spices and salt.
1. Soak for 1-2 hours in cold water.
2. Using the haybox method, add boiling water to the food in a container and cover for 15 minutes.
3. Cook on a stove for 8-12 minutes.
Each meal comes with a an Oryx sachet of salt & pepper.
Shelf life: 12 months from delivery.